Gourmet BBQ

Fun and Relaxed Style

This rustic, yet gourmet menu is a popular option for the summer and is perfect for entertaining outside or at a unique location that you wish to showcase.

Starting with a selection of 4 mouth-watering canapes, your guests will be looked after while you mix and mingle or, for weddings, while you have your photos taken. Our Gourmet BBQ meats, fish, and vegetables are then cooked to order and guests are invited into the experience with a self-service buffet of mouth-watering salads and accompaniments.

We finish this exclusive experience with a selection of canapé desserts, allowing your guests to enjoy a sweet treat handpicked by you to share with them.


Gourmet BBQ Mains: 

Sirloin steak with mustard, thyme, rosemary and Worcestershire sauce

Gochujang Pork belly – Spicy, sticky and Moorish

Zorba Chicken - Marinated in lime and coriander

Salmon with dill and lemon

Eggplant steak with halloumi Mediterranean capsicum and fennel -basil and pine nut dressing(NGA) (V)


Paprika potatoes with soured cream, caraway, red onion, dill and pickled cucumbers

Israeli couscous salad, sundried tomato, basil pesto, fresh herbs and parmesan

Broccoli salad, with peas, quinoa, alfalfa, avocado, cucumber, and feta, topped with fresh Italian parsley, mint, toasted sesame, flax and sunflower seeds, with an olive oil, lemon juice and garlic dressing

Simple yet Sensational

The joy of this menu is we can tailor and personalise your menu to your preferred taste and style. We can make it as simple or as sensational as you like.

All made to order, you can choose from 2-3 mains, 3-4 salads and sides to create your own bespoke menu. This gives you lots of flexibility and allows you to cater for all guests.

With fantastic portable BBQ equipment, our exceptional chefs and service staff will come to you wherever you are in Auckland to cater your event any day, any time, anywhere! Our Gourmet BBQ Menu is perfect for weddings, private dinner parties, corporate events, Christmas functions or any other celebration requiring hearty yet delectable food to feed a hungry crowd.