Treat your mum this Mother's day
Make this Mother's Day truly special and celebrate Mum with High Tea at the Spencer on Byron!
Free Range Chef creates memorable occasions with delicious food and exceptional service. Join us for our meticulously crafted high tea experience. Delight in a selection of three savoury and 3 sweet delicacies, a variety of tea/coffee and enjoy a complimentary glass of Piper Heidsieck champagne upon arrival.
Treat the extraordinary mothers in your life to this exclusive event.
May 12th, 10 am - 12 pm. $69 per person inclusive. A children’s menu is available at $25 per child (for children aged 12 and under)
Don't delay, book your tickets today.
Menu
SAVOURIES
Quiche Lorraine
Beetroot, orange & goats cheese mousse
Vol au vent with honey & herb
Smoked salmon blini
Lemon creme fraiche
SANDWICHES
Poached chicken
Smoked brie & cranberry
Prawn brioche roll
Egg, chive, truffle mayonnaise
SWEETS
Vanilla & Rum Canales
Lemonade scone with jam & cream
Portuguese custard tart
Lemon curd meringue tart
Strawberry & raspberry mousse sponge cake
Vanilla bean cupcake with cream cheese icing